4 Levels of Brownies: Amateur to Food Scientist | Epicurious

How do you like your brownies? Gooey? Cakey? We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to make their versions of the brownie. And then we brought in a food scientist to review their work. Which brownie was the best?

Still haven’t subscribed to Epicurious on YouTube? ►►



ABOUT EPICURIOUS

Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.

4 Levels of Brownies: Amateur to Food Scientist | Epicurious

4 levels,brownie,brownies,4 levels of brownies,food scientist,chocolate,cookie,brownie recipe,how to make brownies,easy brownies,best brownies,making brownie,4 levels of,amateur chef,professional chef,homemade brownies,make brownies,amateur brownies,professional brownies,food science,best brownie recipe,easy brownie recipe,baking brownies,baking brownie,bake brownies,4 levels epicurious,4 levels brownies,brownies 4 levels,brown,epicurious,